Private Persian Cooking Classes

Private Persian Cooking Classes

Regular price
Sale price
Regular price
Sold out
Unit price
Tax included. Shipping calculated at checkout.

With Rebekah's expert guidance you’ll get to recreate Persian cuisine using authentic ingredients.

You’ll learn how to enhance your own cooking skills, preparation techniques such as knife skills, and how to work with spices to get maximum flavour in your Persian recipes.

Rebekah has a passion for bringing Persian and Middle Eastern food into people’s homes all the while showing how accessible and delicious it is.

Dishes you can expect to learn during a full day course:

Lamb Gozleme

Hummus with a zataar and olive oil dressing

Pistachio & lamb meatball khoresh

Salad Shirazi

Salted Peanut and Chocolate Baklava with an Orange Blossom & honey syrup

Persian Love Cake

Saffron Rice Pudding 

Techniques you will learn on the course

Food presentation skills

Knife skills

How to work with spices and get the maximum flavour out of them

How to make traditional Persian flatbreads

Make Hummus

Make Persian Dips & Marinades such as a zataar, mint and olive dip

How to spice a tradition Persian stew and make kofta

How to make sweet honey syrups and the impressive art of baklava making